Technology Used to Make a Better Product
Sami Burekas’ unique products are outfitted with the latest technological advances, specially designed to meet the specific needs of the company’s many product lines, while facilitating the production of a myriad of sizes, shapes and choices. Each of the productsis made throughSami’s original and authentic recipes, using gentle kneading and the appropriate process for each product, enhanced by Sephardic tradition. Sami’s production line facilities are equipped with the special machinery needed to produce a superior product and to preserve the quality of each and every individual baked good.
Quality is the Highest Priority
For thirty years, Sami Burekas has been fully committed to quality and careful attention paid to quality control as conceived by Shmuel Alkolombre, the founder, from family traditions stretching back 100 years.The company production lines are manufactured only according to the quality standards of ISO 9002 and the FDA, and the company is registered as an approved supplier to the Israeli Defense Ministry.
Company Profile
Products
Sami Burekas’ present assortment of product families includes:
Burekas –authentic Sephardic--mainly Bulgarian, Spanish, and Turkish--traditional stuffed puff pastries, a baked product.
Pizzas –Sami Burekas’ frozen pizza of handmade quality. Sami Burekas Pizza is available in a variety of sizes and with different toppings.
Dough –Prepared, ready-to-bake dough fit to the needs of the consumer, like Phyllo dough, puff pastry dough, cookie dough, pie crust, and pie dough.
Ethnic products –Yemenite Malawach and Jachnun, Moroccan cigars, Iraqi kibbeh, Buglarian burekas, Israeli falafel, hummus spreads, ethnic cheeses, and more from the delicious array of the most popular Mediterranean cuisine in Israel.
Fully baked package goods –cookies, muffins, loaf cakes, Sephardic saltine crackers and cookies, babkas, and rogelach offered on-the-shelf in grocery stores.
Bread and rolls –half-baked baguettes, rolls, Italian bread, challah, etc. served as a pre-packaged product, frozen to supermarket consumers, and as bulk for restaurants.
Confectionary products –cake mixes, cookie mixes, pudding, flour, jello, cake icing, graham crackers.
Mediterranean coffee –various coffee from Mediterranean countries.